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Jenny's blog: "good stuff to eat"

created on 09/14/2006  |  http://fubar.com/good-stuff-to-eat/b1598

MEXICAN FRUIT CAKE

2 c. sugar 2 c. self-rising flour 2 tsp. baking soda 2 eggs 2 c. crushed pecans 2 (20 oz.) cans crushed pineapple, undrained Mix all ingredients; grease and flour a 9x13 inch pan (or use Pam non-stick spray). Pour batter into pan and bake in a 350 degree oven for 40 minutes. ICING: 8 oz. cream cheese 1 box confectioners' sugar 1 stick butter 1 tsp. vanilla Mix ingredients; beat until smooth. Spread on top of Mexican Fruit Cake. NOTE: If you prefer your icing to be less sweet, use 1/2 to 3/4 box of confectioners' sugar.
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